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Kamakura’s Seafood Delights|Savor the Finest Shirasu Don at “Hase-no-Shima”

Welcome to “KOKOOTO” travel series!
In this edition, we take you on a culinary journey to Kamakura, one of Japan’s most beautiful historic cities, renowned for its rich culture and exceptional seafood. Among the various seafood delights in Kamakura, the fresh Shirasu don (raw baby sardines on rice) stands out. We’ll explore this local delicacy and introduce some of the best restaurants in the area, with a special focus on “Hase-no-Shima,” where you can experience the freshest Shirasu don.

1. Kamakura’s Fresh Shirasu

A Taste of the Ocean Kamakura is famous for its fresh Shirasu, which is caught at the nearby Kosuge Fishing Port. The rich waters of Sagami Bay provide ideal conditions for raising these tiny sardines, which are caught throughout the year, with spring and autumn being the peak seasons. Since Shirasu is highly perishable, it’s a rare delicacy best enjoyed fresh, and it’s considered a local specialty that visitors simply can’t miss.
In Kamakura, you can enjoy Shirasu in various forms, such as Shirasu don, boiled Shirasu don, and other creative seafood dishes, all of which highlight the delicate flavor and sweetness of the fresh catch.

2. Experience Shirasu Don at “Hase-no-Shima”

A Fusion of Okinawa and Kamakura Now let’s take you to Hase-no-Shima, a unique restaurant that blends the laid-back resort vibe of Okinawa with Kamakura’s rich historical atmosphere. This charming establishment offers both a resort-like ambiance and delicious cuisine, making it an ideal spot to indulge in Shirasu don.


The menu is extensive, but today we’ll focus on their signature dish—the fresh Shirasu don. The interior of the restaurant is stylish and welcoming.

After a short wait, our Shirasu don arrived at the table. The bowl was topped with vibrant, fresh Shirasu, straight from the waters of Kamakura.

The moment we took our first bite, we were greeted with a subtle sweetness and the fresh aroma of the sea. This Shirasu truly felt like a “gem of the ocean,” with its delicate, yet rich flavor. The freshness was unmistakable, thanks to the skillful preparation by the restaurant’s expert chefs.

3. Recommended Shirasu Don Restaurants in Kamakura

If you’re craving Shirasu don in Kamakura, there are several other excellent spots worth visiting. Here are some top recommendations↓

Kamakura Shirasu-ryori Akimoto

Located along Komachi Street, this popular restaurant serves a variety of Shirasu dishes, including raw and boiled Shirasu don, as well as the popular two-tone rice bowl. It’s a great place to stop by during your sightseeing.

Kosuge Fishing Port Shirasuya

A restaurant right next to the fishing port where you can enjoy freshly caught Shirasu. In addition to Shirasu don, they offer a wide range of Shirasu-based dishes. A must-visit for seafood lovers.

Enoshima Koya

Offering stunning views of Enoshima, this restaurant is perfect for those who want to enjoy local seafood while taking in the beautiful coastal scenery. Their Shirasu don and other seafood bowls are highly recommended.

Teishokuya Shamoji

A beloved local diner known for its hearty portions of Shirasu don, generously topped with fresh, flavorful Shirasu. It’s the perfect place for a satisfying lunch.

4. Enjoy Kamakura’s Sights Alongside Your Shirasu Don Experience

Hase-no-Shima is conveniently located near Kamakura’s major attractions. After visiting iconic sites like Tsurugaoka Hachimangu Shrine and the Great Buddha at Kotoku-in, you can take a short walk to Hase-no-Shima or other nearby restaurants to enjoy some of the freshest Shirasu don around. The combination of Kamakura’s rich history, beautiful scenery, and delicious seafood is an experience you won’t want to miss.

Restaurant Information

Name: Hase-no-Shima
Address: Kamakura City, Kanagawa Prefecture
Access: A short walk from Hase Station on the Enoshima Electric Railway
Hours: Please check with the restaurant for exact hours
Closed: Closed on specific weekdays


For a truly special experience in Kamakura, make sure to visit Hase-no-Shima and indulge in their fresh Shirasu don. It’s the perfect way to enjoy the flavors of the sea while immersing yourself in the beauty of this historic city!

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